Premium Pain au Chocolat – Le Tourier® Art No.: 25971 Weight: 80gr./2.82oz QTY in Box: 70

LE TOURIER® PAIN au CHOCOLAT

This is the Premium product of a “Pain au Chocolat” (preproved).
Made with 30% Butter, the puff pastry wraps around finest French chocolate.
The puff pastry is made by layering butter and dough to create classic light, delicate and flaky layers when baked. Delicious, crisp, perfect.

Origin: France

• Thawing 5-10 min (at 40° F)
• Steam -
• Pre-Heating 375° F
• Baking 18-20 min.
• Baking Temp 350° F
• Baking Paper yes