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A premium, half baguette (Sandwich Baguette) made with wheat and rye flour and cereals (oat flakes, linseeds, sunflower seeds, sesame seeds). Part baked.
Vegan.
L: 11.0′
W: 2.4′
H: 2.0′
- Thawing 15-20 min
- Steam -
- Pre-Heating 200°C / 380°F
- Baking 8-10 min.
- Baking Temp 180°C / 360°F