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Delightful coffee biscuit paired with smooth coffee butter cream, chocolate ganache and all topped off with a unique, elegant silkscreen decor.
(Cake dimension: 360×270 mm / 14.2×10.6 inch)
Carefully crafted in France.
- Thawing 4 - 5 hours in fridge
- Steam -
- Pre-Heating -
- Baking -
- Baking Temp -
- Baking Paper -