
Premium French Sourdough Baguette (about 16 inches). All natural.
Ideal for bread service or cut in half and craft two sandwiches.
Origin: France
- Thawing 30 min
- Pre-Heating 180°C / 375°F
- Baking 13-16 min
- Baking Temp 180°C / 375°F
Premium French Sourdough Baguette (about 16 inches). All natural.
Ideal for bread service or cut in half and craft two sandwiches.
Origin: France